Food & Drinks
13
Feb
Ashburners Premium Gin
Ashburner's Premium Gin produces gin-based specialities such as flavoured gin liqueurs, gin jams, gin chocolates, exclusive and high-quality gift sets and matching merchandise.
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13
Feb
Schokoladenmanufaktur 28 Lots
The chocolate manufacturer processes the finest ingredients into wonderful chocolate creations and, in addition to 50 chocolate bars, also offers high-quality, sweet spreads.
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13
Feb
Handverzierte Lebkuchen
Lovingly decorated with icing, the gingerbread biscuits are perfect for decorating the Easter tree, table decorations, gift tags or simply as a colourful surprise for your nearest and dearest.
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06
Mar
Kaffee & Kuchen
Coffee lover? The Genuss Buam team will spoil you with freshly prepared coffee from their own portafilter machine.
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06
Mar
Anna Lovas Lebkuchen
Anna Lovas-Nagy will spoil you with homemade gingerbread.
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30
Jun
Kaiserschmarrn, Crêpes & Waffeln
A culinary experience in a class of its own with traditional Austrian Kaiserschmarrn, delicious crêpes and bubble waffles!
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30
Jun
Suppe & Salat
We will be happy to spoil you with delicious homemade soups for cold days and a variety of salads for warm days.
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30
Jun
Uhudler Knödl Küche
Enjoy tasty Knödel: filled with smoked meat or boiled beef or a vegetarian version.
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30
Jun
Frisch, Saftig, Steirisch!
Frisch, Saftig, Steirisch! spoils the taste buds with savory spaetzle and sweet noodles – enjoy the traditional Styrian cuisine!
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30
Jun
Steinklammers Osterhütte
Traditional wine culture – with farmhouse breads, vegetable ragout and chilli con carne the Fuchs-Steinklammer family takes care of the guests' well-being.
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30
Jun
Tamis Schmankerl
Tamara Cmyral spoils visitors' palates with a wide variety of naan breads - with meat or vegan.
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23
Jun
Die Honigkleckerei
Beekeeper Stefan Schmied offers regional honey and beeswax products in his hut.
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23
Jun
Frau Fleißig Backmischungen
With her baking mixes, "Frau Fleißig" helps to create exceptional delicacies in no time at all.
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23
Jun
Dazu Senfmanufaktur
Homemade from regional ingredients and 100% organic – these are the "dazu" products. Just try them!
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23
Jun
Lebzelterei Reschinsky seit 1888
With gingerbread and confectionery from its own production, the Lebzelterei Reschinsky offers a paradise for all those with a sweet tooth.
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23
Jun
Brezelvielfalt
It's hard to choose in Rüdiger Mayrberger's pretzel world: pretzels, cheese, pizza, chocolate-nut, coconut... What's your favourite?
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20
Jun
Der Nusskönig
The scent of roasted nuts is in the air. Which one is your favorite? Walnut, almond, cashew, pistachio or maybe a mix?
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20
Jun
Gaumengut Delikatessen
Heike and Lorenz Kumpusch from Wildon in southern Styria have dedicated themselves to indulgence. Try the unique Gaumentgut compositions!
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13
Jun
Gissingers Schinkengenuss
The traditional Viennese butcher's shop Gissinger offers fine ham and meat specialities from organic farming.
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13
Jun
Vorarlberger Alpspezialitäten
Alpine cheese made according to a 100-year-old tradition is the speciality of the Felder family from Vorarlberg.
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17
May
Wiener Wein & Himbeersturm
Markus Feigelfeld serves one of the best-known and most popular dishes of the viennese cuisine: "Fleischlaibchen mit Erdäpfelsalat" (meat loaf with potato salad).
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17
May
Gelbmanns Leberkäsehütte
If you're in the mood for Leberkäse, Easter gröstl or rosemary potatos, "Gelbmanns" is the place to go.
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